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phone: 1-973-527-7749
email: info@gods-kitchen.org

Blog & Recipes

Strawberries & Spinach Salad with Toasted Almonds, Feta Cheese & Poppy Seed Dressing

Nothing says 'Summertime' like a plump, sweet and delicious strawberry!...

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“Do not destroy the work of God for the sake of food.”
ROMANS 14: 20

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About Jennifer McCord

Lab Coordinator: Professional Teaching Kitchen at The County College of Morris, Randolph, NJ

Food Enthusiast, Daughter, Sister, Wife, Mother, and Grandmother.

Self-admitted "California Girl", Jennifer moved to New Jersey in 2005 with her husband Terry.  They have been married 35 years and have two adult daughters, one son-in-law and one (beautiful and fun) granddaughter who all live, back home, in California. (Happy to share photos, just ask!)

After raising her family and moving to New Jersey, Jennifer decided to go to college. After receiving an Associate's degree in Early Childhood Education from The County College of Morris, her goal was to teach children about food.  She never thought the 'children' would be college students.  As Lab Assistant in the Hospitality Management and Culinary Arts department at the County College of Morris in Randolph, Jennifer has the great opportunity to educate and instruct many in the culinary arts.

A desire to serve the body of Christ through the gift of hospitality, Jennifer's 15 years of service in youth ministry administration and 10 years in retail customer service is a great compliment to God's Kitchen Ministry. Teaming up with Toni has confirmed Jennifer's prayers and desires to serve Christ and teach God's children about food and His is provisions.