“Do not destroy the work of God for the sake of food.”
ROMANS 14: 20

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Seasoned with Salt

"Let your conversation be always full of grace, seasoned with salt, so that you may know how to answer everyone."
Colossians 4:6

The SEASONED WITH SALT blog offers hospitality (in the form of conversation) and recipes focused on meaningful meals and eating habits as seen through the lens of faith, the power of the Holy Spirit, and the accomplished work of Christ Jesus.

Showing search results for: Pecans

Maple Grits Casserole Pudding with Pecan Streusel (Mar 14th, 2015)

Topped with organic brown sugar and pecan streusel, this casserole boasts a delightful, comforting texture from sweet southern corn grits and a deep, dark sweetness from pure maple syrup. For breakfast or as a dessert, it's a great dish to make, bake and share at a pot-luck or brunch! (Recipe...

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Divine Pumpkin Streusel Bread (Jun 10th, 2013)

"Let me get you something to eat, so you can be refreshed and then go on your way...."Genesis 18:5 In the Bible, when God's people offered hospitality they "broke bread". Nothing on earth rivals the smell of homemade bread wafting through the house to welcome guests. You will be richly...

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