“Do not destroy the work of God for the sake of food.”
ROMANS 14: 20

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Seasoned with Salt

"Let your conversation be always full of grace, seasoned with salt, so that you may know how to answer everyone."
Colossians 4:6

The SEASONED WITH SALT blog offers hospitality (in the form of conversation) and recipes focused on meaningful meals and eating habits as seen through the lens of faith, the power of the Holy Spirit, and the accomplished work of Christ Jesus.

Showing search results for: Rice.

Butternut Squash Risotto (Feb 13th, 2014)

"...to the comfort of your table laden with choice food." Job 36:16 For me, a wicked winter with back-to-back snow storms is all about comfort foods. Without fail, this 'best and blessed' butternut squash risotto recipe is sure to cast out any dreary, wintery-duldrum spirits! For first timers, the knowledge...

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Mariann’s Homespun & Wholesome Rice Pudding (Jun 10th, 2013)

In Memory of Mariann Ferreira 1956 - 2012 Love God. Love People. Serve Both. *SPECIAL POSTING* Mariann Ferreira walked the Christian's narrow path with enthusiasm, both spiritually and physically. She took great care of her 'temple' by eating to please her Lord and Savior and by committing to daily, invigorating...

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"Finally Free"-keh Pilaf (Jun 7th, 2013)

"I have heard that there is grain in Egypt. Go down there and buy some for us, so that we may live and not die." Genesis 42:2 An ancient Mediterranean superfood that is worth discovering, freekeh (also known as farik or frika) has been around for centuries. Freekeh is young...

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